Glossary entry (derived from question below)
English term or phrase:
cut of meat
Danish translation:
stykke kød, (kød)udskæring
Added to glossary by
Jytte Crooks
Oct 3, 2005 23:09
18 yrs ago
English term
cut of meat
English to Danish
Other
Food & Drink
Any cut of meat can be used for mincing
Proposed translations
(Danish)
| 4 +2 | stykke kød, (kød)udskæring |
Margit Pehrsson (X)
|
| 5 +2 | (kød)udskæring |
Jeanette Brammer
|
| 5 | udskæring |
Eva Harbo Andersen (X)
|
| 4 | "Al slags (okse)kød kan anvendes til hakning" |
Kenneth Svendsen
|
Proposed translations
+2
9 mins
Selected
stykke kød, (kød)udskæring
I denne sammmenhæng ville jeg nok blot sige "stykke kød", men ellers bruges "kødudskæring", se nedenstående link, der siger "Sirloin.
Kødudskæring, som stort set svarer til dansk tyksteg"
Kødudskæring, som stort set svarer til dansk tyksteg"
3 KudoZ points awarded for this answer.
Comment: "thank you very much"
+2
9 mins
Jeanette Brammer
Native in Danish
Journalist and linguist
Native in: Danish
Works in: English to Danish, Swedish to Danish, Danish, and 1 more.
Related KudoZ points
:
24
(kød)udskæring
Man kunne sige: Enhver udskæring kan bruges til hakkekød
Reference:
Peer comment(s):
| agree |
Pernille Chapman
: Det samlede forslag lyder helt fint.
8 hrs
|
| agree |
Dan Schioenning Larsen
12 hrs
|
18 mins
Kenneth Svendsen
Native in Danish
Reliable and accurate
Native in: Danish 
Works in: English to Danish, German to Danish
"Al slags (okse)kød kan anvendes til hakning"
Translating "cut" into something like "type af skæring" or listing the various types of cuts will probably seem akward here. In this case, depending on the specific animal considered, I'd therefore rephrase as suggested.
6 hrs
udskæring
eller kødstykke
Something went wrong...